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Eplet Friskdrikk is producing juice and nectar from apples, pears, raspberries, blackcurrants and other berries. The products are sold to hotels, cafees, local shops and to guests staying at Eplet. Juice and nectar are delivered at Voss and Bergen every second month. Interrested? Send me an e-mail.
The production takes place at the same time as we are picking the apples. The equipment is very basic and the work is labour-intensive. But it is very rewarding work making a food product that many people will appreciate. Does this sound a fun try? Send me an e-mail, and come and stay in october.
The ready juice is tapped on 5 litre bag-in-box. After a long october month is always a magic moment when the last apple goes into the press.
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